Artisan Bakery · Eastbourne town centre
To The Rise Bakery Menu & Prices
Here is what you can typically expect on the counter at To The Rise Bakery: 32 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by To The Rise Bakery. Always ask staff about allergens.
Sourdough & Loaves
- Wholemeal sourdoughPopularVVG £4.85 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Heritage grain tinVVG £5.55 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Olive and rosemary sourdoughVVG £6.60 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- FocacciaVVG £4.30 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Seeded sourdoughPopularVVG £6.30 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
Viennoiserie
- Morning bunV £3.75 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Ham and cheese croissant £3.80 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Pain au chocolatPopularV £3.80 Buttery croissant dough rolled around two batons of dark chocolate.
- Almond croissantVN £3.85 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Cardamom bunPopularV £3.45 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Pain aux raisinsV £3.25 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
Seasonal Bakes
- Plum and frangipane sliceVN £4.30 Halved plums baked into almond frangipane on a buttery pastry base.
- Mince pieV £2.50 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Stollen bitesVN £3.50 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Rhubarb and custard tartPopularV £5.65 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Pumpkin spice morning bunV £4.10 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Strawberry and elderflower tartV £4.25 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Blackberry and apple crumble barV £3.55 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Hot cross bunPopularV £2.85 Spiced fruit bun with candied peel and a piped cross, available around Easter.
Cakes & Sweet Things
- Brown butter financierPopularVN £2.55 Small almond cake made with nutty browned butter and a crisp golden edge.
- Olive oil and orange cakePopularV £4.20 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Fruit and nut granola barVN £3.40 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- BrownieV £3.65 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Banana breadVN £4.05 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Sticky ginger loaf sliceV £4.00 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Lemon and polenta cakeVGFN £4.95 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
Savoury
- Spinach and feta pastryV £4.35 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Sausage roll with fennelPopular £4.85 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Roast vegetable and hummus sandwichVVG £7.75 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Leek and Cheddar tartPopularV £5.20 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Focaccia sandwichN £8.75 Focaccia filled with mortadella, burrata and pistachio pesto.
- Cheese and Marmite swirlV £4.00 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
Ordering tips for To The Rise Bakery
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (7am – 3pm), which makes it handy for weekend treats.
Make a morning of it
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Simply Patisserie
112 South Street, Eastbourne, East Sussex BN21 4LZ
Hours not listedHygiene 5/50.2 mi
